Tacos 🌮

Ingredients

• 5 Tacos/Tortillas

Filling

• 1/2 lime
• Parsley to taste
• 1 Avocado
• 1 Drizzle of Olive Oil
• Chives qb
• 1/2 Red Onion
• 30 g Spinach
• 100 g Cherry Tomatoes
• 1 Cup of Sweet Corn
• 1 Cup of Mushrooms
• 250 g Milram Sour Cream

Preparation Method

Sauce

1. Mix the lime juice, Milram sour cream and chopped chives in a container.
2. Season with salt.
3. Keep refrigerated until serving.

Filling

1. Sauté the mushrooms with a dash of olive oil, season with salt and set aside.
2. Cut the avocado into cubes, the tomatoes in half and the red onion into thin strips.

Tacos

1. Add the spinach, sautéed mushrooms, onion, avocado, tomato, corn, parsley and, finally, the sauce to the taco.

Enjoy some delicious tacos!